CELEBRATE EASTER
Sunday, April 20th
Join us in The Dining Room for a memorable Easter celebration and enjoy a festive prix-fixe menu with personalized service. Savor elegantly crafted dishes, featuring premium ingredients including spider crab arroz cremoso and dry-aged lamb. Wine pairing selections will be available from our expert sommelier team to enhance your experience.
$150 per person ($45 deposit will go towards your final bill)
