Main content starts here, tab to start navigating

Menus

Bar

Bar Pintxos

  • Torres Potato Chips

    $8

  • 5J Jamón & Queso Croquettes

    $12

  • Golden Caviar Churro

    $16

  • Anchovy "Matrimonio"

    $18

  • Lobster, Corn, & Foie Gras

    $23

  • House-Cured Chorizo, Cecina, & Queso

    $18

  • Pan Con Tomate

    $12

    5J jamon $12

    Cantabrian Anchovies $9

    Mojama $12

Vermut & Soda

$13

Rojo

  • Casa Mariol

  • Yzaguirre Reserva

  • Lustau

Blanco

  • Atxa

  • Yzaguirre Reserva

Butcher's Specialties

  • Black Truffle Beef Tartare

    Hand-cut boutique beef seasoned with salt cured foie gras and black truffle. Served with grilled country bread

    $32

  • Txuleton Burger

    Txuleton Burger

    Harking back to the days of lavish parties in the original flair house, our Txuleton burger is an 8oz blend of curated beef, topped with mahon cheese served on a toasted brioche bun brushed with roasted garlic & piquillo pepper aioli

    $22

  • The San Miguel Steak

    A smaller cut of our classic Txuleton steaks. Perfect for one person to enjoy or for two to share for a quick bite

    $69

Our Classics

  • The Daisy

    La Luna mezcal, Genepy, pineapple

    $18

  • Mezcal Negroni

    La Luna mezcal, Punt E Mes, café amaro

    $16

  • The Gold Fashioned

    Old forester bourbon, Benedictine, px sherry

    $25

  • Hive Mind

    Stray Dog Gin, Laird's Apple Brandy, Giffard Ginger

    $18

  • Maple Old Fashioned

    The Macallan double cask, Pedro Ximenez maple syrup

    $18

  • Mucho Motxo

    Tito's Vodka, Ramazotti, Vino Tinto, Licor 43

    $17

Our Martinis

Tiny but mighty, the coldest martini in town

  • The Spanglish

    Old tom gin, manzanilla sherry, vermouth

    $17

  • El Perfecto

    London dry & navy strength gin, Spanish vermut

    $21

  • Dirty Dirty

    Wheatley vodka, piparras pepper & gordal olive

    $16

Gin & Tonic

Allow us to prepare you a classic. Choose your spirit and your tonic $18

  • Citadelle Gin

  • Old Tom Gin

  • Hendricks Gin

  • Cucumber

  • Elder Flower

  • Mediterranean

Less Than Zero

  • Ghia Spritz 'Lime & Salt'

    $14

  • St. Agrestis Phony Mezcal Negroni

    Homemade raspberry Gomme & Verjus

    $14

  • Ama B1 Lemongrass Pet-Nat Kombucha

    $16

Vintage Cocktails

  • Flair House Revival

    60's Beefeater gin, Chartreuse, Cocchi

    $68

  • Select Sentidos

    70's select aperitivo, 5 sentidos mezcal

    $55

  • The Turf Club

    60's Beefeater gin, Maraschino, Vermouth

    $60

  • Tanqueray Con Hierbas

    70's special dry gin, green chartreuse, tonic

    $42

Tinto

  • Vinos Valtuille

    'Pago de Valdoneje' | Mencía 2022, Bierzo, Castilla y León

    $19

  • Clos des Guarans

    'Les Someres' | Monastrell + 2022, Catalonia

    $19

  • Vatan

    'Triton' | Tempranillo 2021, Toro, Castilla y León

    $18

  • Alberto Orte

    'Antigua Clásico' | Tempranillo 2015, Rioja, La Rioja

    $22

Selecio Sommelier

  • Clos i Terrasses, 'Laurel' Garnacha, 2021, Priorat - En Magnum -

    Without hyperbole, Priorat would not be what it is today without this producer. Their iconic 'Erasmus' is heralded as one of the best Spanish reds. 'Laurel' is crafted from the younger vines (40-50 years old!) from the same vineyard to create an inimitable wine of power and poise. Pairs superlatively with: Akaushi & Galiciana

    $55

Espumante

  • Sanger

    'Voyage 360' | Pinot Noir + NV, Côte Des Blancs, Champagne

    $30

  • Pierre Gerbais

    'Grains de Celles' | Pinot Noir + NV, Valle de L'Aube, Champagne

    $38

  • J Lasalle

    'Cuvee Angeline' | Chardonnay + 2011, Montagne De Reims, Champagne

    $55

  • Rare

    Chardonnay + 2008, Montagne De Reims, Champagne

    $70

Blanco

  • Virgen de Lorea

    'Aretxaga' | Hondarrabi Zuri + 2023, Bizkaiko Txakolina, País Vasco

    $16

  • Cazapitas

    'Eido Da Salgosa' | Albarino 2021, Rías Baixas, Galicia

    $20

  • Bodegas Urbina

    'Crianza' | Viura 2015, Rioja, La Rioja

    $17

  • Michel Niellon

    'Bourgogne Blanc' | Chardonnay 2021, Burgundy, France

    $40

Sidra & Cerveza

  • Isastegi, 'Sagardo'

    $18

  • Boulevard Brewing, 'Tank 7', Saison

    $12

  • Estrella Damm, Lager

    $9

Sherry

2oz pour

  • Toro Albalá, 'en Rama, 10 Years', Fino

    $17

  • Emilio Lustau, 'del Puerto', Fino

    $13

  • Bodegas Poniente, 'El Aljibe', Fino

    $20

  • Emilio Lustau, 'Papirus', Manzanilla

    $16

  • Valdespino, 'Tio Diego', Amontillado

    $17

  • Bodegas Tradicion, 'V.O.R.S. 30 Years', Amontillado

    $30

  • Bodegas Tradicion, 'V.O.R.S. 30 Years', Palo Cortado

    $36

  • Toro Albalá, 'En Rama, 15 Years', Oloroso

    $22

  • Valdespino, V.O.S., 'Don Gonzalo', Oloroso

    $24

Dinner

Download PDF

A Classic

  • Pan Con Tomate

    $12

    5J jamon $12

    Cantabrian Anchovies $9

    Mojama $12

  • 5J Ibérico De Bellota

    $39

  • Beef Jamón Y Queso Azul

    $19

  • Fermin Chorizo

    $18

  • Carpaccio of Bluefin Tuna

    $26

  • Cured Sardines & Salsa Verde

    Cured Sardines & Salsa Verde

    $23

  • Black Truffle Beef Tartare

    $32

  • Golden Caviar Churros

    $32

  • Anchovy “Matrimonio”

    $18

  • Lobster, Corn & Foie Gras

    $23

Ensaladas

  • Apple, Walnut & Manchego

    $19

  • Roasted Beets with Black Truffles

    $24

  • Little Gem Lettuce with Shaved Fall Vegetables

    $18

Bastian Specialties

  • Melody of Vegetables

    $22

  • Arroz Cremoso

    $62

  • Gambas Rosas

    $43

  • Octopus a La Plancha

    $48

  • Hongos Y Huevo

    $31

From Our Grill

  • Turbot Al Pil-Pil

    Lemon and parsley

    $71 per Lb

  • Sole Amandine

    Brown butter, Marcona almonds

    $68 per Lb

  • Besugo Orio-Style

    Chili Flakes & Garlic

    $66 per Lb

Txuleton Steaks

  • 100% Akaushi

    Buttery, sweet, decadent

    $105 per Lb

  • Dry Aged Holstein

    Tender, robust, popcorn

    $83 per Lb

  • True Galiciana

    Silky, refined, beefy

    $83 per Lb

  • The San Miguel

    Hand-cut bone-in steak. Under one pound

    $69

Accompaniments

  • Truffle & Iberico Rice

    $14

  • Tallow Fried Potatoes

    $13

  • Bone Marrow Potato Purée

    $24

  • Nico’s Piquillos

    $15

  • Crisp Artichokes

    $14

Dessert

Download PDF

Spanish Cheese

  • Citrus Coupe

    $17

  • Golden Chocolate Hazelnut Cake

    $19

  • Poached Pear Supreme

    $18

  • Raspberry Mil Hojas

    $14

  • Burnt Basque Cheesecake

    $15

  • The Swan

    $18

Wine

Download PDF

Sherry

2oz pours

  • Toro Albalá, 'en Rama, 10 Years', Fino

    $17

  • Emilio Lustau, 'del Puerto', Fino

    $13

  • Bodegas Poniente, 'El Aljibe', Fino

    $20

  • Emilio Lustau, 'Papirus', Manzanilla

    $16

  • Valdespino, 'Tio Diego', Amontillado

    $17

  • Bodegas Tradicion, 'V.O.R.S. 30 Years', Amontillado

    $30

  • Bodegas Tradicion, 'V.O.R.S. 30 Years', Palo Cortado

    $36

  • Toro Albalá, 'En Rama, 15 Years', Oloroso

    $22

  • Valdespino, V.O.S., 'Don Gonzalo', Oloroso

    $24

After Dinner

  • Valdespino, 'El Candado', Pedro Ximénez

    $14

  • Jorge Ordoñez, 'No. 2 victoria', Moscatel of Alexandria

    $18

  • 1999 Toro Albalá, 'Don Px', Pedro Ximénez

    $25

  • Bodegas Osborne, 'V.OR.S. Venerable', Pedro Ximénez

    $40

Sherry

Our goal is to showcase the delicate intricacies of sherry in all its forms; from Pedro Ximénez aged for over a hundred years, or amontillado to pair with our signature steaks, we are thrilled to highlight the abilities and diversity of sherry

Seleccio Sommelier

  • Clos i Terrasses, 'Laurel' Garnacha, 2021, Priorat - En Magnum -

    Without hyperbole, Priorat would not be what it is today without this producer. Their iconic 'Erasmus' is heralded as one of the best Spanish reds. 'Laurel' is crafted from the younger vines (40-50 years old!) from the same vineyard to create an inimitable wine of power and poise. Pairs superlatively with: Akaushi & Galiciana

    $55

Toro Albala

"Located in Montilla-Moriles, Toro Albalá is widely regarded as one of the greatest producers in Spain, and stands alone as a specialist in single vintage and cask-aged Pedro Ximénez wines. Founded in 1844, Toro Albalá has an impressive cellar of highly rated wines spanning current releases back to pre-war era wines from the 1930's and earlier."

2oz

  • 1934: "L. Opimo"

    $89

  • 1946: "Convento"

    $77

  • 1955: "Convento"

    $68

  • 1965: "Convento"

    $58

By the Glass

Espumante

  • Sanger

    'Voyage 360' | Pinot Noir + NV, Côte Des Blancs, Champagne

    $30

  • Pierre Gerbais

    'Grains de Celles' | Pinot Noir + NV, Valle de L'Aube, Champagne

    $38

  • J Lasalle

    'Cuvee Angeline' | Chardonnay + 2011, Montagne De Reims, Champagne

    $55

  • Rare

    Chardonnay + 2008, Montagne De Reims, Champagne

    $70

Rosado

  • Sierra Cantabria

    'Rosado' | Viura + 2022, Rioja, La Rioja

    $16

Blanco

  • Virgen de Lorea

    'Aretxaga' | Hondarrabi Zuri + 2023, Bizkaiko Txakolina, País Vasco

    $16

  • Cazapitas

    'Eido Da Salgosa' | Albarino 2021, Rías Baixas, Galicia

    $20

  • Bodegas Urbina

    'Crianza' | Viura 2015, Rioja, La Rioja

    $17

Tinto

  • Vinos Valtuille

    'Pago de Valdoneje' | Mencía 2022, Bierzo, Castilla y León

    $19

  • Clos des Guarans

    'Les Someres' | Monastrell + 2022, Catalonia

    $19

  • Vatan

    'Triton' | Tempranillo 2021, Toro, Castilla y León

    $18

  • Alberto Orte

    'Antigua Clásico' | Tempranillo 2015, Rioja, La Rioja

    $22

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Reservations

Please check errors in the form above
Thanks!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.